KAI Seki-Manju Stainless Steel Santonku Knife
The Seki-Manju Stainless Steel Santoku Knife is a premium kitchen tool originating from Seki City, Japan—famed for its tradition of high-quality blade manufacturing.
Features:
-
Material:
- Made from high-quality stainless steel, ensuring durability, rust resistance, and long-lasting sharpness.
-
Design:
- Santoku knives are versatile, designed for chopping, slicing, and dicing.
- A thinner, straighter edge ideal for precision cuts.
-
Blade:
- Typically forged with Japanese craftsmanship, ensuring a sharp edge and excellent balance.
- Typically forged with Japanese craftsmanship, ensuring a sharp edge and excellent balance.
-
Handle:
- Ergonomic design for comfort and control during extended use.
- Blade material: high carbon stainless steel
- Bolster: stainless steel
- Handle material: nylon resin
- Package Includes: 1 Santoku Knife
$5.84
Original: $19.46
-70%KAI Seki-Manju Stainless Steel Santonku Knife—
$19.46
$5.84More Images
KAI Seki-Manju Stainless Steel Santonku Knife
The Seki-Manju Stainless Steel Santoku Knife is a premium kitchen tool originating from Seki City, Japan—famed for its tradition of high-quality blade manufacturing.
Features:
-
Material:
- Made from high-quality stainless steel, ensuring durability, rust resistance, and long-lasting sharpness.
-
Design:
- Santoku knives are versatile, designed for chopping, slicing, and dicing.
- A thinner, straighter edge ideal for precision cuts.
-
Blade:
- Typically forged with Japanese craftsmanship, ensuring a sharp edge and excellent balance.
- Typically forged with Japanese craftsmanship, ensuring a sharp edge and excellent balance.
-
Handle:
- Ergonomic design for comfort and control during extended use.
- Blade material: high carbon stainless steel
- Bolster: stainless steel
- Handle material: nylon resin
- Package Includes: 1 Santoku Knife
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Seki-Manju Stainless Steel Santoku Knife is a premium kitchen tool originating from Seki City, Japan—famed for its tradition of high-quality blade manufacturing.
Features:
-
Material:
- Made from high-quality stainless steel, ensuring durability, rust resistance, and long-lasting sharpness.
-
Design:
- Santoku knives are versatile, designed for chopping, slicing, and dicing.
- A thinner, straighter edge ideal for precision cuts.
-
Blade:
- Typically forged with Japanese craftsmanship, ensuring a sharp edge and excellent balance.
- Typically forged with Japanese craftsmanship, ensuring a sharp edge and excellent balance.
-
Handle:
- Ergonomic design for comfort and control during extended use.
- Blade material: high carbon stainless steel
- Bolster: stainless steel
- Handle material: nylon resin
- Package Includes: 1 Santoku Knife
