Seki Magoroku Takumisou  Shoso Chef's Knife 240mm
HomeStore

Seki Magoroku Takumisou Shoso Chef's Knife 240mm

Seki Magoroku Takumisou Shoso Chef's Knife 240mm

The Seki Magoroku Takumisou Shoso Chef's Knife 240mm is a premium Japanese kitchen tool crafted to deliver exceptional performance and style. With a long 240mm blade, this chef's knife is ideal for precision cutting, slicing, and chopping tasks, making it a versatile choice for professional chefs and culinary enthusiasts alike.

Features:

  1. High-Quality Blade Material

    • Crafted from high-carbon stainless steel, the blade ensures superior sharpness, durability, and corrosion resistance.
    • The fine edge is meticulously sharpened for smooth and accurate cutting performance.
  2. Ergonomic Handle Design

    • The stainless steel handle offers an elegant, minimalist look and provides a secure, comfortable grip for extended use.
    • Seamlessly integrated with the blade for enhanced hygiene and ease of cleaning.
  3. Precision and Control

    • The longer 240mm blade is perfect for handling larger cuts of meat, fish, or vegetables, offering exceptional control and balance.

Material

Blade body: Stainless steel single layer material (Blade material: Molybdenum vanadium stainless steel blade)

Handle: 18-8 stainless steel

Size details: 373×50×20 mm

Blade length: 9.45in (240mm)

Weight 149g

Country of Origin: Japan

An all-stainless steel type with a seamless structure. 

  • Manufactured by: KAI Industries co. Ltd. , 1110, Oyana City, Gifu, Pref 501-3992, Japan
  • Imported, Packed & Marketed by: KAI Manufacturing India Pvt Ltd, 15th Floor, Vatika Tower B, Gold Course Road, Sector 54, Gurugram -122002, Haryana, India
  • Phone- +91-9599411079, E-mail - [email protected]

 

$40.65
Seki Magoroku Takumisou Shoso Chef's Knife 240mm
$40.65

More Images

Seki Magoroku Takumisou  Shoso Chef's Knife 240mm - Image 2
Seki Magoroku Takumisou  Shoso Chef's Knife 240mm - Image 3
Seki Magoroku Takumisou  Shoso Chef's Knife 240mm - Image 4
Seki Magoroku Takumisou  Shoso Chef's Knife 240mm - Image 5
Seki Magoroku Takumisou  Shoso Chef's Knife 240mm - Image 6

Seki Magoroku Takumisou Shoso Chef's Knife 240mm

The Seki Magoroku Takumisou Shoso Chef's Knife 240mm is a premium Japanese kitchen tool crafted to deliver exceptional performance and style. With a long 240mm blade, this chef's knife is ideal for precision cutting, slicing, and chopping tasks, making it a versatile choice for professional chefs and culinary enthusiasts alike.

Features:

  1. High-Quality Blade Material

    • Crafted from high-carbon stainless steel, the blade ensures superior sharpness, durability, and corrosion resistance.
    • The fine edge is meticulously sharpened for smooth and accurate cutting performance.
  2. Ergonomic Handle Design

    • The stainless steel handle offers an elegant, minimalist look and provides a secure, comfortable grip for extended use.
    • Seamlessly integrated with the blade for enhanced hygiene and ease of cleaning.
  3. Precision and Control

    • The longer 240mm blade is perfect for handling larger cuts of meat, fish, or vegetables, offering exceptional control and balance.

Material

Blade body: Stainless steel single layer material (Blade material: Molybdenum vanadium stainless steel blade)

Handle: 18-8 stainless steel

Size details: 373×50×20 mm

Blade length: 9.45in (240mm)

Weight 149g

Country of Origin: Japan

An all-stainless steel type with a seamless structure. 

  • Manufactured by: KAI Industries co. Ltd. , 1110, Oyana City, Gifu, Pref 501-3992, Japan
  • Imported, Packed & Marketed by: KAI Manufacturing India Pvt Ltd, 15th Floor, Vatika Tower B, Gold Course Road, Sector 54, Gurugram -122002, Haryana, India
  • Phone- +91-9599411079, E-mail - [email protected]

 

Product Information

Shipping & Returns

Description

The Seki Magoroku Takumisou Shoso Chef's Knife 240mm is a premium Japanese kitchen tool crafted to deliver exceptional performance and style. With a long 240mm blade, this chef's knife is ideal for precision cutting, slicing, and chopping tasks, making it a versatile choice for professional chefs and culinary enthusiasts alike.

Features:

  1. High-Quality Blade Material

    • Crafted from high-carbon stainless steel, the blade ensures superior sharpness, durability, and corrosion resistance.
    • The fine edge is meticulously sharpened for smooth and accurate cutting performance.
  2. Ergonomic Handle Design

    • The stainless steel handle offers an elegant, minimalist look and provides a secure, comfortable grip for extended use.
    • Seamlessly integrated with the blade for enhanced hygiene and ease of cleaning.
  3. Precision and Control

    • The longer 240mm blade is perfect for handling larger cuts of meat, fish, or vegetables, offering exceptional control and balance.

Material

Blade body: Stainless steel single layer material (Blade material: Molybdenum vanadium stainless steel blade)

Handle: 18-8 stainless steel

Size details: 373×50×20 mm

Blade length: 9.45in (240mm)

Weight 149g

Country of Origin: Japan

An all-stainless steel type with a seamless structure. 

  • Manufactured by: KAI Industries co. Ltd. , 1110, Oyana City, Gifu, Pref 501-3992, Japan
  • Imported, Packed & Marketed by: KAI Manufacturing India Pvt Ltd, 15th Floor, Vatika Tower B, Gold Course Road, Sector 54, Gurugram -122002, Haryana, India
  • Phone- +91-9599411079, E-mail - [email protected]

 

Seki Magoroku Takumisou Shoso Chef's Knife 240mm | KAI INDIA ONLINE